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Aubergine Shigiyaki - Shimeji mushroom, Konnyaku, Dengaku miso, millet, Sansyo pepper 茄子鴫焼
Pickled Turnip, Carrot, Mango　蕪とﾏﾝｺﾞのなます
Burdock white miso, sesame　西洋ごぼう胡麻みそ和え
Hirouzu Tofu fritter in mushroom and tomato dashi　飛龍頭
"Spring roll" - cabbage, Asparagus, Carrot, Mitsuba japanese parsley, mustard miso ”春巻き”　芥子味噌
Honey tomato, Green peas, caramelized buckwheat　ﾊﾆｰﾄﾏﾄ、緑豆、蕎麦の実
Edamame Kudzu tofu ( Arrowroot starch )　枝豆豆腐
Ume, Rhubarb, White wood ear　ﾙﾊﾞｰﾌﾞ、梅肉、白きくらげ
Taro, Lotus root and corn croquette　ﾀﾛｲﾓ、ﾚﾝｺﾝ、とうもろこしのｺﾛｯｹ
Sakura ( cherry blossom ) rice ball with sansyo corn　桜おにぎり実山椒
Yuba Raw Tofu skin by TETO テトさんの生湯葉 ( Yuba is a delicatessen of creamy, soft soy milk skin. The noblest form to enjoy the fine taste of the soybean. exclusively for this bento box from TETO Soja Feinkost Berlin.)
White asparagus soup (surinagashi) with cherry tomato( cold )　白ｱｽﾊﾟﾗのすり流し

Allergen : Soy, sesame, wheat ( soysauce, croquette ), mustard

Mochi ( limited special flavours for this event!)

Strawberry x Matcha shiroan Fresh strawberry is wrapped in matcha- shiroan paste, the fresh blight color is like celebrating the budding of new flowers and greens. (Matcha from Uji Kyoto) 　いちご抹茶餡大福
Yomogi x kinako x chestnut x black seasame Yomogi( mugwort ) mochi wrapped in Bio chestnut and fine kinako ( roasted soy powder ) shiroan paste with black sesame. Feel and enjoy the authentic japanese taste.　ヨモギ餅、きな粉餡、栗、黒胡麻

Allergen : Soy, sesame. May contains Nuts

3. April Freitag im Broschek Weichselstr. 6 Neukölln.